Food Brings People Together Hoaglin Fine Catering partners with local non-profits to feed hungry families.
Today, Hoaglin Fine Catering announced their “Sponsor a Meal” program which will provide hot meals for families in need. To assist families facing insecurity during the COVID-19 pandemic, Hoaglin Fine Catering has partnered with the Mary Rigg Neighborhood Center and the Damien Center to reach those families who have the most need.
This program will allow individuals and businesses to purchase a fully prepared, warm meal that includes a salad, entrée, side dish, and dessert that serves four to six people. The meal will be delivered directly to a family identified by either center for $45 +tax. Those interested in purchasing a meal can contact Hoaglin Fine Catering at 317-924-3389.
As a staple in the community for over 25 years, Hoaglin Fine Catering is committed to giving back to the community through organizations whose values align with their own. They continue to provide work for its employees and provide meals through community give-back programs.
Mary Rigg Neighborhood Center consistently serves nearly 5,000 families and individuals through basic needs programs through a weekly food market, monthly fresh produce, and emergency food assistance.
Damien Center provides services to more than 25% of all individuals living with HIV in the state of Indiana through a wide variety of programs and in-house services.
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Missy Brodey
Director of Sales Hoaglin Fine Catering
O: 317.924.3389
missy@hoaglinfinecatering.com
This program will allow individuals and businesses to purchase a fully prepared, warm meal that includes a salad, entrée, side dish, and dessert that serves four to six people. The meal will be delivered directly to a family identified by either center for $45 +tax. Those interested in purchasing a meal can contact Hoaglin Fine Catering at 317-924-3389.
As a staple in the community for over 25 years, Hoaglin Fine Catering is committed to giving back to the community through organizations whose values align with their own. They continue to provide work for its employees and provide meals through community give-back programs.
Mary Rigg Neighborhood Center consistently serves nearly 5,000 families and individuals through basic needs programs through a weekly food market, monthly fresh produce, and emergency food assistance.
Damien Center provides services to more than 25% of all individuals living with HIV in the state of Indiana through a wide variety of programs and in-house services.
~~~
Missy Brodey
Director of Sales Hoaglin Fine Catering
O: 317.924.3389
missy@hoaglinfinecatering.com